CSA week 13 includes Swiss chard, New Zealand spinach, green beans, beets, carrots, leeks, onions, garlic, artichokes(!), yellow squash, eggplant, zucchini, red peppers, free choice jalapenos and cayennes, free choice tomatoes, and sunflowers.
p.s. This weekly photo has become especially useful for reminding me what I have in the fridge
p.p.s. Mary is hiding in this photo - see if you can find her.
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